> Hot Smoked Freshwater King Salmon Portion
Hot Smoked Freshwater King Salmon Portion
Move mouse over the image to magnify
Our Aoraki Smokehouse range subtly enhances the unique taste of Freshwater King Salmon.
An age-old traditional scottish method and oak wood smoke are used to create Oak Roasted Salmon – a delicacy known for it’s sweet smokey flavour and flaked texture.
Serve it in a salad, flaked in pasta or even on it’s own – 200g Oak Roasted Portions are ready to eat and enjoy.
You might also be interested in ...
Bone In Fillet
Skinless & Boneless Fillet
Boneless Portions 190g x 2
Cold Smoked Freshwater King Salmon Slices - 100g
SIGN UP TO OUR MAILING LIST